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Andrew Neumeyer

Meet Angela & Andrew Neumeyer These two endured unimaginable circumstances and begin a journey of healing, hope and love. Through tragic circumstances, these two were brought together by the Grace of God to create a…

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The Faces Of / June 9, 2023

Military, Musician, Retired

Marv Wunder – Musician

Meet Marv Wunder Marv Wunder has a band called THE WUNDERBARS. They cut an album in 1974, also 8 track tape, WUNDERFULL TUNES BY THE WUNDERBARS. The band also had a 45 in the…

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The Faces Of / January 29, 2023

Cook, Food Industry, Military

Zachary Tanner

Zach is an Army Veteran with a love and passion for cooking. He is a cook at B.H. Clubhouse (Nashotah Clubhouse) and enjoys the atmosphere and challenge of creating delicious food for the guests. He…

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The Faces Of / September 7, 2020

Military, Retired

Dick Schliewe

Dick Schliewe is the embodiment of the Toby Keith song ‘Made In America’. He is a father and grandfather, and he grew up on a Ixonia dairy farm. He remembers his mother taking him to…

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The Faces Of / March 1, 2020

Current Owners
In 2023, Heather and Jason Smith purchased Molly's Gluten-Free Bakery as a way to continue the already established Bakery’s mission of producing delicious, gluten-free products for their customers.
Heather turned to her passion for baking and in September of 2023, Heather and Jason purchased the bakery. The retail shop was reopened that same month in order to promote easier access to gluten-free products directly to customers. Since the purchase of the bakery by the Smith family, additional items like key lime pie and Danish Kringle have been added to the already-extensive gluten-free menu.

Looking to the Future
In the future, the Smith family looks to expand the number of wholesale customers and grocery stores it supplies to, while simultaneously maintaining the retail store. Access to gluten-free food is of utmost importance to the new owners, and expansion and growth in distribution of Molly’s Gluten-Free Bakery’s products are one of their top priorities.