Writer Archives - The Faces of Lake Country

Community Partners

Artist, Business Owner, Other, Uncategorized, Writer

Amy Kavelaris

I am thrilled to introduce and shine the spotlight on another amazing member of our community! Amy Kavelaris is such a generous, kind, creative and ambitious woman here in Lake Country, and I’ve been inspired…

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The Faces Of / November 16, 2023

Business Owner, Community Volunteer, Marketer, Other, Uncategorized, Writer

Rachel Reed – The Lake Country Mom

We are excited to share an interview of another wonderful individual in our community – someone who is generous and creative, with a big heart and focus for Lake Country. Meet Rachel Reed! She is…

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The Faces Of / October 23, 2023

Business Owner, Writer

Susan Marshall – Author

Susan Marshall is impressive. She is the founder of Backbone Institute, an international author and renowned public speaker. I met with Susan and almost three hours flew by as we shared our experiences. Susan is…

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The Faces Of / March 29, 2023

Paige Brunclik- Community Outreach for the City of Oconomowoc

Government Official, Writer

Paige Brunclik- Community Outreach for the City of Oconomowoc

I had the pleasure of meeting Paige Brunclik during my tenure as the Vice Commodore for Labelle Yacht Club. Since the Community Center is on Lac Labelle, it has become the LYC home for many…

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The Faces Of / March 1, 2023

David Orgas (Skipper Dave) – Your host at Lake Country Dockhounds games

Actor / Theatre, Food Industry, Other, Writer

David Orgas (Skipper Dave) – Your host at Lake Country Dockhounds games

Meet “Skipper Dave” Skipper Dave is your on-field host at Lake Country Dockhounds games. Dave grew up a Lake Country resident, got married here, raised his children here, and is proud to call…

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The Faces Of / January 22, 2023

Current Owners
In 2023, Heather and Jason Smith purchased Molly's Gluten-Free Bakery as a way to continue the already established Bakery’s mission of producing delicious, gluten-free products for their customers.
Heather turned to her passion for baking and in September of 2023, Heather and Jason purchased the bakery. The retail shop was reopened that same month in order to promote easier access to gluten-free products directly to customers. Since the purchase of the bakery by the Smith family, additional items like key lime pie and Danish Kringle have been added to the already-extensive gluten-free menu.

Looking to the Future
In the future, the Smith family looks to expand the number of wholesale customers and grocery stores it supplies to, while simultaneously maintaining the retail store. Access to gluten-free food is of utmost importance to the new owners, and expansion and growth in distribution of Molly’s Gluten-Free Bakery’s products are one of their top priorities.